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Home > Shop For Beer > Shop By Style > Belgian / French Ales > Lambic - Fruit
Lambic - Fruit
Description:
In the case of Fruit Lambics, whole fruits are traditionally added after spontaneous fermentation has started. Kriek (cherries), Frambroise (raspberries), P�che (peach) and Cassis (black currant) are common fruits, all producing subtle to intense fruit characters respectively. Once the fruit is added, the beer is subjected to additional maturation before bottling. Malt and hop characters are generally low to allow the fruit to consume the palate. Alcohol content tends to be low. 

Some breweries opt to use fruit / sugar syrups vs. whole fruits, producing very nontraditional sweet versions of the style.

Average alcohol by volume (abv) range: 3.0-8.0%  

View the Top Beers for Lambic - Fruit
Products (Total Items: 3)
St. Louis Peche 12oz
St. Louis Peche 12oz
Average Rating 0Review(s)
Your Price:Single Bottle $5.99/Case price below
St. Louis Kriek 12oz
St. Louis Kriek 12oz
Average Rating 0Review(s)
Your Price:Single Bottle $5.99/Case price below
St. Louis Framboise 750ml
St. Louis Framboise 750ml
Average Rating 0Review(s)
Your Price:$12.49 Per Bottle/Case Price Below
 
Food Pairings:
General (Chocolate, Salad, Dessert, Apéritif)

Glassware:
Flute, Snifter, Tulip, Stange (Slender Cylinder)

Temps:
Cellar @: 45-50°F 
Can be cellared for long periods, under the proper conditions
Serve @: 45-50°F
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